• Fresh Burrata Cheese

    1/2 order $9.00Full $14.00

    Burrata is a fresh Italian cheese made from mozzarella and cream, EVOO, basil, fluer de del, grissini

  • Oven roasted meatballs

    $12.00

    2 meatballs served with meat sauce, basil, parmesan and 2 crispy grissini

  • Minestrone Soup

    Cup $7.00Bowl $11.00

    Hearty vegetable soup with chicken stock, tomatoes, onions, beans, celery, carrots, spices and ditalini

  • Pesto Risotto Balls

    $13.00

    Stuffed with mozzarella, served with marinara sauce

  • Certified Angus Ground Chuck Sliders

    $12.00

    Sweet rolls, gouda, dijonaise, sautéed onions, shredded romaine and tomato, served with shoestring fries

  • Meatball Sliders

    $12.00

    Sweet rolls with meatballs, spicy arrabbiata sauce, parmesan, mozzarella, served with shoestring fries

  • Oven-Roasted Artichoke

    $14.00

    Sour cream pesto aioli, roasted lemon

  • Caprese Salad with Burrata Cheese

    $14.00

    Mixed greens with vine-ripened tomatoes, balsamic reduction, basil, EVOO, pane fritti

  • Calamari Fritti

    $15.00

    Crispy calamari rings with lemon wedges and roasted red pepper aioli

  • Bowl of Clams and Mussels

    $16.00

    In a Chardonnay garlic butter, served with toasted garlic bread

  • Pizza Skins

    $16.00

    Pizza crust with Yukon Gold mashed potatoes, smoked bacon, mozzarella, cheddar, chives, ranch dip

  • Eggplant Fritti

    $16.00

    Baked with marinara sauce, parmesan and mozzarella, scribbled with pesto aioli

  • Small Blackend Salmon Filet

    $17.00

    With Chardonnay-cream sauce over fettuccine

  • Panko-Crusted Ahi

    $17.00

    Flash-fried, sliced, served with wasabi-pesto aioli, balsamic reduction, field greens

  • Oven-Roasted Prosciutto-Wrapped Jumbo Prawns

    $18.00

    With herb garlic butter, over sautéed spinach and linguini

  • Pizzeria Classico's Original Garlic Chips

    $13.00

    A thin crust baked with garlic butter and mozzarella. (Our family created these in Tahoe City at "The Village Pizzeria" in 1981, and have been serving them at Pizzeria Classico in Folsom since 1985).

Print